Cassia Bark – 50g

Description

Cassia bark

True cinnamon is more expensive than cassia bark, hence many restaurants and takeaways rely on cassia bark to do the same job. Used to flavour oils, rice and base gravy.

DISCLAIMER

While we aim to make sure all product information and packaging is correct and as shown in the image, manufacturers can adapt and change their products, including changes to ingredients, allergens & dietary. This product is packed in an environment that handles gluten, wheat flour, peanuts, other nuts, pepper, sesame, mustard, soya and milk powder. It is strongly recommended that you read the product label before any use or consumption of the product and not rely on the information provided on this website due to these constant changes. For accurate up to date product information we would suggest contacting the product manufacturer.

This notice does not affect your legal rights.