medium curry

Chicken Tikka Madras Recipe: Craft a Delicious No. 1 BIR Takeaway Dish Straight From Your Home Kitchen

Chicken Tikka Madras Curry. Chicken tikka madras is a flavourful, spicy and aromatic dish that originates from the southern region of India, specifically the city of Madras, now known as Chennai. This culinary delight features marinated pieces of chicken known…

naga

Naga Curry Recipe: Craft a Delicious Restaurant Dish at Home

Naga Curry. Naga curry traditionally is a distinctive and flavourful dish originating from the northeastern region of India, particularly associated with the Naga tribes of Nagaland. This culinary creation is renowned for its bold and spicy profile, often featuring a…

medium curry

Medium BIR Curry Recipe: Exploring Its Joyful Origins and Why It Should Be on Your Dinner Table

Medium BIR Curry. The dish in question is a medium BIR curry, which is characterized by its balanced flavour profile that appeals to a wide range of palates. Originally developed as a medium spiced dish before the heat of the…

Lamb Tikka: The Perfect Dish for Your Curry Night

Lamb Tikka Lamb tikka is a popular Indian dish that is made with tender pieces of marinated lamb that are skewered and grilled to perfection in a tandoor oven. Our recipes are designed for the oven or air fryer with…

Chicken Tikka Mango: The Perfect Dish for Your Next Gathering

Chicken Tikka Mango Chicken tikka mango is a popular and flavourful dish that combines the tangy sweetness of mango with the savory spices of chicken tikka. The dish is a fusion of Indian and tropical flavors that creates a unique…

biryani vegetable curry

Biryani Vegetable Curry Recipe, Genuine And Tasty.

A biryani vegetable curry to go with the biryani dish. Ingredients: 2 teaspoons of ghee1 teaspoon of base tomato1 teaspoon of mixed powder (recipe in our favourites book or purchase from our shop)¼ teaspoon of chilli powder150ml of base gravy…

kig prawn biryani

Delicious King Prawn Biryani Recipe

King prawn biryani is prepared using flavoured basmati rice. Heat Rating – Mild    Ingredients: 1½ tablespoons of ghee4 tablespoons of onion/capsicum mix¼ teaspoon of salt4 of size 6/8 prepared king prawns (method in our favourites book or recipe card)½…

madras curry

Madras Curry Recipe. A Delicious No.1 Restaurant Dish.

Madras Curry Recipe A fairly hot curry in a rich sauce. Heat Rating – Medium to Hot The photo shows a chicken madras curry.   The madras curry recipe below provides details for making either a chicken, chicken tikka, lamb,…

Recent Comments

No comments to show.

Archives

Recipe Kits

If you do not want to stock all of the required packets of dry spices, then why not purchase our individual recipe kits which contain all of the dry spices needed to reproduce each recipe from our books once.
You will still need to stock other ingredients such as onions, pastes, pickles and rice etc.

RSS
Follow by Email
YouTube
YouTube
Pinterest
Pinterest
fb-share-icon
WhatsApp
error: Content is protected !!